APPETIZERS
- Red Lentil Soup • 6
- A mixture of Whole & Red beans(V)
- Olives • 4
- Mixture of Kalamata & Green (V)
- Fries • 4
- Fresh cut Lebanese style (V)
- Baba Ghannouj • 7
- Eggplant, Garlic spread & Tahini (V)
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Nutritional Information provided by Christ Hospital
- Hummus • 7
- Chick Pea, Garlic spread & Tahini (V)
Nutritional Information provided by Christ Hospital
- Labneh • 7
- Zesty Greek Yogurt & Garlic spread (V)
Nutritional Information provided by Christ Hospital
- Tabouli • 7
- Diced Parsley, Green Onion, Tomato, Olive Oil & Lemon (V)
- Falafel • 7
- Vegetable Patties and Veggie Stuffing with Tahini Sauce (V)
- Mediterranean Sampler • 12
- Hummus, Baba Ghannouj, Labneh, Tabouli & Olives (V)
- Jumbo Mediterranean Sampler • 24
- Hummus, Baba Ghannouj, Labneh, Grape Leaves, Cabbage Rolls, Samosas, Feta Cheese, Tabouli, Olives & Falafel
- Samosas • 7
- Phyllo Dough stuffed with Spicy Potatoes, Peas & Carrots (V)
- Grape Leaves • 7
- Rice & Herb stuffed Grape Leaves (V)
- Kibbeh • 6
- Chopped Lamb, Onion, Breaded with Bulgar Wheat
- Cabbage Rolls • 7
- Ground Steak & Rice stuffed Cabbage Rolls, cooked in Tomato sauce & Andys spices
- V = vegetarian
SALADS OF THE MEDITERRANEAN- Lebanese Tabouli • 10
- Shredded Lettuce, Parsley, Diced Onion, Tomato, Olive Oil & Lemon
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Nutritional Information provided by Christ Hospital
- Cypress Tawook • 10
- Romaine Lettuce, Fresh Vegetable mix & Chicken Kabob
- Turkish Fatoush • 9
- Romaine Lettuce, Fresh Vegetable mix, Toasted Pita & Olive Oil Vinaigrette
- Greek • 10
- Romaine Lettuce, Tomato, Onion, Bell Pepper, Cucumber, Diced Radish, House Dressing, Kalamata Olives, Feta Cheese & a Pepperoncini
Nutritional Information provided by Christ Hospital
- Macedonian Tzatziki • 9
- Yogurt, Cucumber, Garlic, Lemon Juice & Mint
Nutritional Information provided by Christ Hospital
- Moroccan Shawarma • 10
- Romaine Lettuce, Fresh Vegetable mix, Chicken shawarma & Tahini dressing
- Egyptian Falafel • 9
- Shredded Lettuce, Diced Tomato and Pickle, topped with Falafel patties & Tahini sauce
- Add slices of Gyro meat to any salad • 3
PIZZAFreshly made and cooked to order fresh from our oven
- Lebanese • 8
- Pita bread crust topped with Tomato, Thyme & Olive oil (V)
- Greek • 10
- Hand tossed crust topped with Tomato, Feta Cheese & Olive oil (V)
- Italian • 10
- Hand tossed crust topped with Tomato, Mozzarella & Olive oil (V)
- Spanish • 10
- Hand tossed crust topped with Spinach, Lemon juice, Sumac & Feta cheese(V)
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Nutritional Information provided by Christ Hospital
- add Tawook or Shawarma • 3
- V = vegetarian
SOPHIE MENU (Kids Menu) 12 & Under- Chicken & Fries • 7
- Grilled Marinated Skewer of chicken with Lebanese style fries & a choice of Coke product
- 2 Mini Cheese Pizzas • 7
- Served with Lebanese style fries & a choice of Coke product
- 1/3 lb. Burger • 7
- Cooked to order, served with Lebanese style fries & a choice of Coke product
Pick one from each list below
- 1. House Salad or Olives
- 2. Lentil Soup, Hummus, or Labneh
- 3. Any Lunch Wrap, Tawook Skewer, Kafta Skewer, or Shawarma
- Lunch Wraps
- • Hummus & Falafel
- • Tawook
- • Kafta
- • Gyro
- • Kibbeh
- • Falafel
- • Shawarma
- Lebanon
- red • Chateau Kasara Prieure • 36/8
- white • Chateau Kasara Blanc • 36/8
- Greece
- red • Chrisonoou Xinomavro • 36
- white • Kyklos Moschofilero • 34
- Israel
- red • Alfasi Merlot • 32
- white • Alfasi Chardonnay • 32
- Turkey
- red • Kavaklidere Yakut unoaked • 34
- white • Kavaklidere Cankaya unoaked • 34
- Italy
- red • Ruffino Chianti • 36
- white • Canaletto Pinot Grigio • 34/8
- France
- red • Hob Nob Pinot Noir • 34/8
- white • Bouchard Chardonnay • 32
- Spain
- red • Ramon Bilbao Crianza • 36
- white • El Hada Verdejo • 34
- France
- Charles de Fere Brut • 35
- Spain
- Cristalino Brut Cava Sparkling • 35, glass • 8
- Andosa • 50
- French champagne, served with sides of pineapple, mango, & guava juice
- Award Winning Daiquiris • 6
- Mango, guava, and cocktail
- Arak Ghantous • 6
- try this traditional drink of Lebanon how it is traditionally served over ice with a splash of water, the perfect ending to a perfect meal
- Arak-Tini • 5
- vodka with a dash of Arak served martini style with a lemon twist or olives
- Lebanese Car Bomb • 8
- gin or vodka & mango juice over ice in a tall glass garnished with a cherry
- Lebanese Blonde • 7
- gin or vodka & mango juice over ice in a tall glass garnished with a cherry
- NON-ALCOHOLIC DRINKS
- Coke Products • 1.99
- We proudly serve Coca Cola products
- Mint Tea • 2
- Freshly made from scratch in house
- Mango & Guava Juice • 3.50
- Shanina • 3.50
- Belly Dancing • Priceless
- Come in on Friday or Saturday evenings and enjoy our Traditional Belly Dancers.
Make your visit a true Cultural Experience - Birthday with Andy • Priceless
- Upon Availability • Andy will come out and perform a song for the birthday person

View Nutritional Information provided by Christ Hostpital
ENTREES- 1. Shish Kabob • 21
- Two skewers of charbroiled Tenderloin, green pepper, onion, tomato served on a bed of rice
- Half Entree • 13
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Nutritional Information provided by Christ Hospital
- 2. Shish Kafta • 17
- Two skewers of chopped Steak, onion & parsley, served with rice
- Half Entree • 12
- extra skewer • 8
- 3. Shish Tawook • 17
- * Winner of the Best Entree Award • Taste of Cincinnati
- Four skewers of marinated & charbroiled Chicken Breast served on a bed of rice
- Half Entree • 12
Nutritional Information provided by Christ Hospital
- 4. Shawarma • 17
- Sauteed Chicken Breast topped with Tahini sauce & served with rice
- Half Entree • 12
- 5. Combo #1 • 22
- One Shish Kabob & Two Shish Tawook skewers served with salad & rice
- 6. Combo #2 • 22
- One Shish Kafta & Two Shish Tawook skewers served with salad and rice
- 7 Combo #3 • 22
- One Shish Kharouf & Two Shish Tawook skewers served with salad and rice
- 8. Kabob Combo • 22
- One shish kabob, One Shish Kafta with Hummus served on a bed of rice
- 9. Jumbo Combo • 34, serves two
- One Shish Kabob, Shish Kafta, One Shish Kharouf & Three Shish Tawook skewers served with rice & salad for two
- 10. Lebanese Trio • 16
- Kibbeh, Hummus and our House salad
- Greek salad • 2 Tabouli sald • 3
- 11. Chicken Hajjar • 16
- Tender Charbroiled Chicken marinated with Andys secret seasoning served with rice & salad
- 12. Farrouj • 16
- Andys delicately seasoned rub on 1/2 Rotisserie Chicken Lebanese style served with rice & hummus
- 13. Filet Tip Saute • 18
- Lightly sauteed with Onion, Mushroom, Red Wine & Olive Oil
- 14. Chicken Filet Saute • 18
- Boneless Chicken Breast, lightly sauteed with Onion, Mushroom, Red Wine & Olive Oil
- 15. Hummus & Filet • 18
- Lightly sauteed filet with Onion & Olive oil, served with Hummus & Pita
- 16. Theresa Wrap • 16
- Pita wraps stuffed with your choice of filling: Tawook, Kafta, Shawarma, Gyros or Falafel, served with Lebanese style Fries & Salad
Nutritional Information provided by Christ Hospital
VEGETARIAN ENTREES- 17. Falafel Platter • 16
- Vegetable patties and stuffing
- 18. Vegetarian Trio • 16
- Large House salad with two of the following:
- Hummus, Baba Ghannouj or Grape Leaves
- Greek salad • 2 Tabouli sald • 3
- 19. Vegetarian Kabob - 16
- Three Veggie Kabob skewers of Zucchini, Onion, Tomato, Green Pepper & Mushroom served with Andys famous dressing
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Nutritional Information provided by Christ Hospital
- 20. Veggie Saute • 16
- Lightly sauteed Eggplant, Zucchini, Muchroom, Onion, Garlic, Tomato, Bell Pepper Cauliflower topped with Cilantro, Olive Oil & Lemon Juice
- 21. Mushroom Saute • 16
- lightly sauteed in olive oil and Seasoning served with a bed of rice
SEAFOOD ENTREES- 22. Samak • 21
- 8 oz. of Marinated and Grilled Salmon with Tabouli & rice
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Nutritional Information provided by Christ Hospital
- 23. Sea Scallop Saute • 25
- Lightly sauteed with Onion, Garlic, Tomato, Bell Pepper, Cilantro, Zucchini, Mushroom, Eggplant, Olive Oil & Lemon juice
Nutritional Information provided by Christ Hospital
- 24. Shrimp Saute • 25
- Lightly sauteed with Onion, Garlic, Tomato, Bell Pepper, Cilantro, Zucchini, Mushroom, Eggplant, Olive Oil & Lemon juice
Nutritional Information provided by Christ Hospital
LAMB HAVEN- 25. Shish Kharouf • 21
- Two skewers of Charbroiled Lamb served on a bed of rice
- Half Entree • 15
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Nutritional Information provided by Christ Hospital
- 26. Hashweh • 18
- A mix of ground Lamb & rice topped with slices of Lamb served with yogurt
- 27. Kibbeh • 18
- Chopped Lamb, Onion, Bulgar wheat with a salad
- 28. Lamb Shanks • 26
- Lamb shanks, seasoned with Andy's secret marinade topped with special barbecue sauce with lamb rice
- 29. David's Burger • 16
- 2 Ground Lamb Sliders, marinated in Andys secret marinade garnished with Labneh, Onion, Feta cheese, Olive oil, and Mint. Served with crunchy lebanese potatoes
- 30. Kibbeh Nayeh • 24
- Kibbeh tartar • Please call one day in advance
EXTRAS- Basket of Pita bread • 2
- Replace Rice for Fries • 2
- Replace Rice for Salad • 2
- Side of rice • 2
- Side Salad • 5
- Feta • 3
- Baklava • 3.50
- Traditional Honey soaked Fillo pastry filled with walnuts & almonds
- Strawberry Cheesecake • 3.50
- Rich & Creamy Cheesecake that's not too sweet, on a traditional graham crust
- Creme Puff • 3.50
- Award winning creamy puff pastry
- Chocolate Cake • 3.50
- A rich, dense moist Chocolate Cake
- Carrot Cake • 3.50
- A moist, flavorful cake with cream cheese icing, golden raisens & shredded carrots
- Tiramisu • 3.50
- Traditional layered espresso cake
- Lebanese Coffee • 6
- Enjoy a freshly brewed pot of our own rich & flavorful coffee
- Add Baily's Cream • 4
- Traditional Lebanese Water Pipe • 12
- A variety of flavored tobacco, that comes with a pre-packaged mouthpiece
- Birthday cake Available Upon Request
- Germany
- white • Kreusch Riesling • 34/8
- South Africa
- red • Goats do Roam • 34
- white • Two Oceans Sauvignon Blanc • 34/8
- Australia
- red • St. Hallet Shiraz • 34
- white • Nine Walks Sauvignon Blanc • 32
- Argentina
- red • Finca Flichman Malbec • 32/8
- red • Callia Shiraz • 34/8
- Chile
- red • Santa Marvista Cabernet • 32/7
- red • Santa Marvista Merlot • 32
- white • Santa Marvista Chardonnay • 32/7
- California
- red • BV Coastal Cabernet • 34/8
- white • Sterling VC Chardonnay • 34/8
- blushwhite • CK Mondovi White Zinfandel • 32/7
- Wine of the Month
- ask server for details
- Draft Beer • Ask your server
- Bottled Beer
- Almaza • Lebanon • 5
- Blue Moon • Belguium • 4.50
- Chimay • Belgium • 7
- Corona • Mexico • 4.50
- Cristian Moerlein • Cincinnati • 5.00
- Efes • Turkey • 5
- Efes Dark • Turkey • 5
- Guinness • Ireland • 5
- Heineken • Holland • 4.50
- Mt. Carmel • Cincinnati • 5.00
- Mythos • Greek • 5
- Newcastle Brown Ale • England • 4.50
- Stella Artois • Belgium • 4.50
- Bud Light • Missouri • 3.50
- Budweiser • Missouri • 3.50
- Miller Light • Wisconsin • 3.50
- Yuengling Lager • Pitsburgh • 4.50
- Half Liter Choices
- Before/After triple back • Lituania • 8
- Werewolf • Lituania • 8
- Lobster Lover Porter • Lituania • 8
- Zamkowe • Polish • 8
- Timisoreana • Romania • 8
- Beer of the Month
- Ask server for details
© 2012 Andy's Mediterranean Grille Policies Photos by KESSLER PHOTOGRAPHY