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APPETIZERS

 

  • Red Lentil Soup • 6
  • A mixture of Whole & Red beans(V)
  •  
  • Olives • 4
  • Mixture of Kalamata & Green (V)
  •  
  • Fries • 4
  • Fresh cut Lebanese style (V)
  •  
  • Baba Ghannouj • 7
  • Eggplant, Garlic spread & Tahini (V)
  •  
  • Hummus • 7
  • Chick Pea, Garlic spread & Tahini (V)
  •  
  • Labneh • 7
  • Zesty Greek Yogurt & Garlic spread (V)
  •  
  • Tabouli • 7
  • Diced Parsley, Green Onion, Tomato, Olive Oil & Lemon (V)
  •  
  • Falafel • 7
  • Vegetable Patties and Veggie Stuffing with Tahini Sauce (V)
  •  
  • Mediterranean Sampler • 12
  • Hummus, Baba Ghannouj, Labneh, Tabouli & Olives (V)
  •  
  • Jumbo Mediterranean Sampler • 24
  • Hummus, Baba Ghannouj, Labneh, Grape Leaves, Cabbage Rolls, Samosas, Feta Cheese, Tabouli, Olives & Falafel
  •  
  • Samosas • 7
  • Phyllo Dough stuffed with Spicy Potatoes, Peas & Carrots (V)
  •  
  • Grape Leaves • 7
  • Rice & Herb stuffed Grape Leaves (V)
  •  
  • Kibbeh • 6
  • Chopped Lamb, Onion, Breaded with Bulgar Wheat
  •  
  • Cabbage Rolls • 7
  • Ground Steak & Rice stuffed Cabbage Rolls, cooked in Tomato sauce & Andys spices
  •  
  • V = vegetarian
SALADS OF THE MEDITERRANEAN
  •  
  • Lebanese Tabouli • 10
  • Shredded Lettuce, Parsley, Diced Onion, Tomato, Olive Oil & Lemon
  •  
  • Cypress Tawook • 10
  • Romaine Lettuce, Fresh Vegetable mix & Chicken Kabob
  •  
  • Turkish Fatoush • 9
  • Romaine Lettuce, Fresh Vegetable mix, Toasted Pita & Olive Oil Vinaigrette
  •  
  • Greek • 10
  • Romaine Lettuce, Tomato, Onion, Bell Pepper, Cucumber, Diced Radish, House Dressing, Kalamata Olives, Feta Cheese & a Pepperoncini
  •  
  • Macedonian Tzatziki • 9
  • Yogurt, Cucumber, Garlic, Lemon Juice & Mint
  •  
  • Moroccan Shawarma • 10
  • Romaine Lettuce, Fresh Vegetable mix, Chicken shawarma & Tahini dressing
  •  
  • Egyptian Falafel • 9
  • Shredded Lettuce, Diced Tomato and Pickle, topped with Falafel patties & Tahini sauce
  •  
  • Add slices of Gyro meat to any salad • 3
PIZZA

 

Freshly made and cooked to order fresh from our oven

  • Lebanese • 8
  • Pita bread crust topped with Tomato, Thyme & Olive oil (V)
  •  
  • Greek • 10
  • Hand tossed crust topped with Tomato, Feta Cheese & Olive oil (V)
  •  
  • Italian • 10
  • Hand tossed crust topped with Tomato, Mozzarella & Olive oil (V)
  •  
  • Spanish • 10
  • Hand tossed crust topped with Spinach, Lemon juice, Sumac & Feta cheese(V)
  •  
  • add Tawook or Shawarma • 3
  •  
  • V = vegetarian
SOPHIE MENU (Kids Menu) 12 & Under

 

  • Chicken & Fries • 7
  • Grilled Marinated Skewer of chicken with Lebanese style fries & a choice of Coke product
  •  
  • 2 Mini Cheese Pizzas • 7
  • Served with Lebanese style fries & a choice of Coke product
  •  
  • 1/3 lb. Burger • 7
  • Cooked to order, served with Lebanese style fries & a choice of Coke product
ANDYS 3 for $8 LUNCH, mon-fri 11-4pm

Pick one from each list below

  •  
  • 1. House Salad or Olives

    •  

  • 2. Lentil Soup, Hummus, or Labneh

    •  

  • 3. Any Lunch Wrap, Tawook Skewer, Kafta Skewer, or Shawarma
  •  
  • Lunch Wraps
  • • Hummus & Falafel
  • • Tawook
  • • Kafta
  • • Gyro
  • • Kibbeh
  • • Falafel
  • • Shawarma
WINES OF THE MEDITERRANEAN

 

  • Lebanon
  • red • Chateau Kasara Prieure • 36/8
  • white • Chateau Kasara Blanc • 36/8
  •  
  • Greece
  • red • Chrisonoou Xinomavro • 36
  • white • Kyklos Moschofilero • 34
  •  
  • Israel
  • red • Alfasi Merlot • 32
  • white • Alfasi Chardonnay • 32
  •  
  • Turkey
  • red • Kavaklidere Yakut unoaked • 34
  • white • Kavaklidere Cankaya unoaked • 34
  •  
  • Italy
  • red • Ruffino Chianti • 36
  • white • Canaletto Pinot Grigio • 34/8
  •  
  • France
  • red • Hob Nob Pinot Noir • 34/8
  • white • Bouchard Chardonnay • 32
  •  
  • Spain
  • red • Ramon Bilbao Crianza • 36
  • white • El Hada Verdejo • 34
  •  
SPARKLING WINE

 

  • France
  • Charles de Fere Brut • 35
  •  
  • Spain
  • Cristalino Brut Cava Sparkling • 35, glass • 8
  •  
  • Andosa • 50
  • French champagne, served with sides of pineapple, mango, & guava juice
  •  
SPECIALTY DRINKS

 

  • Award Winning Daiquiris • 6
  • Mango, guava, and cocktail
  •  
  • Arak Ghantous • 6
  • try this traditional drink of Lebanon how it is traditionally served over ice with a splash of water, the perfect ending to a perfect meal
  •  
  • Arak-Tini • 5
  • vodka with a dash of Arak served martini style with a lemon twist or olives
  •  
  • Lebanese Car Bomb • 8
  • gin or vodka & mango juice over ice in a tall glass garnished with a cherry
  •  
  • Lebanese Blonde • 7
  • gin or vodka & mango juice over ice in a tall glass garnished with a cherry
  •  
    • NON-ALCOHOLIC DRINKS

     

  • Coke Products • 1.99
  • We proudly serve Coca Cola products
  •  
  • Mint Tea • 2
  • Freshly made from scratch in house
  •  
  • Mango & Guava Juice • 3.50
  •  
  • Shanina • 3.50
ENTERTAINMENT

 

  • Belly Dancing • Priceless
  • Come in on Friday or Saturday evenings and enjoy our Traditional Belly Dancers.
    Make your visit a true Cultural Experience
  •  
  • Birthday with Andy • Priceless
  • Upon Availability • Andy will come out and perform a song for the birthday person

 

 

View Nutritional Information provided by Christ Hostpital

 

ENTREES

 

  • 1. Shish Kabob • 21
  • Two skewers of charbroiled Tenderloin, green pepper, onion, tomato served on a bed of rice
  • Half Entree • 13
  •  
  • 2. Shish Kafta • 17
  • Two skewers of chopped Steak, onion & parsley, served with rice
  • Half Entree • 12
  • extra skewer • 8
  •  
  • 3. Shish Tawook • 17
  • * Winner of the Best Entree Award • Taste of Cincinnati
  • Four skewers of marinated & charbroiled Chicken Breast served on a bed of rice
  • Half Entree • 12
  •  
  • 4. Shawarma • 17
  • Sauteed Chicken Breast topped with Tahini sauce & served with rice
  • Half Entree • 12
  •  
  • 5. Combo #1 • 22
  • One Shish Kabob & Two Shish Tawook skewers served with salad & rice
  •  
  • 6. Combo #2 • 22
  • One Shish Kafta & Two Shish Tawook skewers served with salad and rice
  •  
  • 7 Combo #3 • 22
  • One Shish Kharouf & Two Shish Tawook skewers served with salad and rice
  •  
  • 8. Kabob Combo • 22
  • One shish kabob, One Shish Kafta with Hummus served on a bed of rice
  •  
  • 9. Jumbo Combo • 34, serves two
  • One Shish Kabob, Shish Kafta, One Shish Kharouf & Three Shish Tawook skewers served with rice & salad for two
  •  
  • 10. Lebanese Trio • 16
  • Kibbeh, Hummus and our House salad
  • Greek salad • 2    Tabouli sald • 3
  •  
  • 11. Chicken Hajjar • 16
  • Tender Charbroiled Chicken marinated with Andys secret seasoning served with rice & salad
  •  
  • 12. Farrouj • 16
  • Andys delicately seasoned rub on 1/2 Rotisserie Chicken Lebanese style served with rice & hummus
  •  
  • 13. Filet Tip Saute • 18
  • Lightly sauteed with Onion, Mushroom, Red Wine & Olive Oil
  •  
  • 14. Chicken Filet Saute • 18
  • Boneless Chicken Breast, lightly sauteed with Onion, Mushroom, Red Wine & Olive Oil
  •  
  • 15. Hummus & Filet • 18
  • Lightly sauteed filet with Onion & Olive oil, served with Hummus & Pita
  •  
  • 16. Theresa Wrap • 16
  • Pita wraps stuffed with your choice of filling: Tawook, Kafta, Shawarma, Gyros or Falafel, served with Lebanese style Fries & Salad
VEGETARIAN ENTREES

 

  • 17. Falafel Platter • 16
  • Vegetable patties and stuffing
  •  
  • 18. Vegetarian Trio • 16
  • Large House salad with two of the following:
  • Hummus, Baba Ghannouj or Grape Leaves
  • Greek salad • 2    Tabouli sald • 3
  •  
  • 19. Vegetarian Kabob - 16
  • Three Veggie Kabob skewers of Zucchini, Onion, Tomato, Green Pepper & Mushroom served with Andys famous dressing
  •  
  • 20. Veggie Saute • 16
  • Lightly sauteed Eggplant, Zucchini, Muchroom, Onion, Garlic, Tomato, Bell Pepper Cauliflower topped with Cilantro, Olive Oil & Lemon Juice
  •  
  • 21. Mushroom Saute • 16
  • lightly sauteed in olive oil and Seasoning served with a bed of rice
SEAFOOD ENTREES

 

  • 22. Samak • 21
  • 8 oz. of Marinated and Grilled Salmon with Tabouli & rice
  •  
  • 23. Sea Scallop Saute • 25
  • Lightly sauteed with Onion, Garlic, Tomato, Bell Pepper, Cilantro, Zucchini, Mushroom, Eggplant, Olive Oil & Lemon juice
  •  
  • 24. Shrimp Saute • 25
  • Lightly sauteed with Onion, Garlic, Tomato, Bell Pepper, Cilantro, Zucchini, Mushroom, Eggplant, Olive Oil & Lemon juice
  •  
LAMB HAVEN

 

  • 25. Shish Kharouf • 21
  • Two skewers of Charbroiled Lamb served on a bed of rice
  • Half Entree • 15
  •  
  • 26. Hashweh • 18
  • A mix of ground Lamb & rice topped with slices of Lamb served with yogurt
  •  
  • 27. Kibbeh • 18
  • Chopped Lamb, Onion, Bulgar wheat with a salad
  •  
  • 28. Lamb Shanks • 26
  • Lamb shanks, seasoned with Andy's secret marinade topped with special barbecue sauce with lamb rice
  •  
  • 29. David's Burger • 16
  • 2 Ground Lamb Sliders, marinated in Andys secret marinade garnished with Labneh, Onion, Feta cheese, Olive oil, and Mint. Served with crunchy lebanese potatoes
  •  
  • 30. Kibbeh Nayeh • 24
  • Kibbeh tartar • Please call one day in advance
EXTRAS
  • Basket of Pita bread • 2
  •  
  • Replace Rice for Fries • 2
  •  
  • Replace Rice for Salad • 2
  •  
  • Side of rice • 2
  •  
  • Side Salad • 5
  •  
  • Feta • 3
DESSERTS

 

  • Baklava • 3.50
  • Traditional Honey soaked Fillo pastry filled with walnuts & almonds
  •  
  • Strawberry Cheesecake • 3.50
  • Rich & Creamy Cheesecake that's not too sweet, on a traditional graham crust
  •  
  • Creme Puff • 3.50
  • Award winning creamy puff pastry
  •  
  • Chocolate Cake • 3.50
  • A rich, dense moist Chocolate Cake
  •  
  • Carrot Cake • 3.50
  • A moist, flavorful cake with cream cheese icing, golden raisens & shredded carrots
  •  
  • Tiramisu • 3.50
  • Traditional layered espresso cake
  •  
  • Lebanese Coffee • 6
  • Enjoy a freshly brewed pot of our own rich & flavorful coffee
  • Add Baily's Cream • 4
  •  
  • Traditional Lebanese Water Pipe • 12
  • A variety of flavored tobacco, that comes with a pre-packaged mouthpiece
  •  
  • Birthday cake Available Upon Request
WINES OF THE WORLD

 

  • Germany
  • white • Kreusch Riesling • 34/8
  •  
  • South Africa
  • red • Goats do Roam • 34
  • white • Two Oceans Sauvignon Blanc • 34/8
  •  
  • Australia
  • red • St. Hallet Shiraz • 34
  • white • Nine Walks Sauvignon Blanc • 32
  •  
  • Argentina
  • red • Finca Flichman Malbec • 32/8
  • red • Callia Shiraz • 34/8
  •  
  • Chile
  • red • Santa Marvista Cabernet • 32/7
  • red • Santa Marvista Merlot • 32
  • white • Santa Marvista Chardonnay • 32/7
  •  
  • California
  • red • BV Coastal Cabernet • 34/8
  • white • Sterling VC Chardonnay • 34/8
  • blushwhite • CK Mondovi White Zinfandel • 32/7
  •  
  • Wine of the Month
  • ask server for details
BEER

 

  • Draft Beer • Ask your server
  •  
  • Bottled Beer
  • Almaza • Lebanon • 5
  • Blue Moon • Belguium • 4.50
  • Chimay • Belgium • 7
  • Corona • Mexico • 4.50
  • Cristian Moerlein • Cincinnati • 5.00
  • Efes • Turkey • 5
  • Efes Dark • Turkey • 5
  • Guinness • Ireland • 5
  • Heineken • Holland • 4.50
  • Mt. Carmel • Cincinnati • 5.00
  • Mythos • Greek • 5
  • Newcastle Brown Ale • England • 4.50
  • Stella Artois • Belgium • 4.50
  •  
  • Bud Light • Missouri • 3.50
  • Budweiser • Missouri • 3.50
  • Miller Light • Wisconsin • 3.50
  • Yuengling Lager • Pitsburgh • 4.50
  •  
  • Half Liter Choices
  • Before/After triple back • Lituania • 8
  • Werewolf • Lituania • 8
  • Lobster Lover Porter • Lituania • 8
  • Zamkowe • Polish • 8
  • Timisoreana • Romania • 8
  •  
  • Beer of the Month
  • Ask server for details